Victoria Vegan Mushroom Marinara Sauce – 18oz
Our Vegan Mushroom Marinara is prepared with porcini, portabella and champignon mushrooms which add a balance of exquisite flavors and textures to our delicious Marinara base. Sure to make a fabulous impression served over pasta, rice or pizza dough.
INGREDIENTS: IMPORTED ITALIAN TOMATOES, ONIONS, OLIVE OIL, PORTABELLA MUSHROOMS, CHAMPIGNON MUSHROOMS, SALT, PORCINI MUSHROOMS, GARLIC, SUGAR, BASIL, TARTARIC ACID, SPICES.
Victoria Vegan Mushroom Marinara Sauce is dairy free, gluten free, vegan, kosher, vegetarian, peanut free, soy free, shellfish free and tree nut free.